Upcoming Special Events
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Join us in the bar area on Superbowl Sunday We just added 2 new 70 inch TV's Special Bar Menu
Wing Sampler 18 Chicken Wings Three Ways: Barbeque, Buffalo and Old Bay $14 **** Jalapeno Poppers Cheddar Cheese Stuffed Jalapenos Peppers with Salsa $7 **** Irish Nachos Crispy Fries Topped with Chili, Shredded Cheddar Jack, Jalapenos, Red Onions and Sour Cream $7 **** Spring Bowl Eight Vegetable Spring Rolls with Mixed Greens Tossed in Sesame-Soy Dressing, Served with Cucumber-Wasabi Dressing $7 **** BBQ Sliders Two Grilled Mini Burger Patties with Caramelized Onions, American Cheese and Hickory Barbeque Sauce $7
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Valentine’s Day Special Dinner Menu Tuesday, February 14th, 2012 Dinner Specials start at 4:00pm
STARTERS
Seafood Platter $12 Jonah Crab Claws, Cocktail Shrimp, Oyster’s with Cocktail and Nut Brown Ale Mignonette Sauce
Beef Consommé Royal $6 Beef Broth with Egg Custard and Brunoise of Vegetables
Grilled Quail $11 Orange and 1634 Ale Reduction with Fennel Potato Salad
Salad Rachel $7 Iceberg Lettuce, Artichoke Hearts, Peruvian Blue Potatoes, Asparagus Tips, Tomato Concassé and Dijon Vinaigrette
ENTREES
Veal Oscar $27 Sautéed Cutlet, Jumbo Lump Crab, Asparagus, Roasted Potato and Hollandaise Sauce
Beef Rossini Tournedos $32 Grilled 5oz Filet, Foie Gras, Horseradish Whipped Potatoes, Julienne Squash and Port Wine Sauce
Grilled Wild Salmon $22 Potato Latkes with Sautéed Celery Root and Fennel with Béarnaise Sauce
Braised Pheasant Pappardelle $21 Sautéed with Cippolini Onion and Oven Dried Tomato with Opal Basil
DESSERTS
Lover’s Cheesecake $6 New York Style Cheesecake Glazed with Chocolate and Served with Fresh Strawberries
Chocolate Banana Tart $6 Raspberry Coulis, Fresh Raspberries and Whipped Cream
Brewer’s Alley Presents: Valentine’s Day Three Course Prefix Dinner Menu. Limited Seating from 6:00 PM until 9:00 PM Upstairs Overlooking Downtown Historic Frederick. $39 per person plus 6% tax and 18% gratuity (Upstairs only) Reservations Required for Prefix Menu
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Brewer’s Alley Valentine’s Day Three Course Prefix Dinner Menu Tuesday, February 14th, 2012 Limited Seating from 6:00 PM until 9:00 PM Upstairs in the MAYOR’S ROOM Overlooking Historic Downtown Frederick Choose 1 Item from each Grouping:
STARTERS Seafood Platter Jonah Crab Claws, Cocktail Shrimp, Oyster’s with Cocktail and Nut Brown Ale Mignonette Sauce
Beef Consommé Royal Beef Broth with Egg Custard and Brunoise of Vegetables
Grilled Quail Orange and 1634 Ale Reduction with Fennel Potato Salad
Salad Rachel Iceberg Lettuce, Artichoke Hearts, Peruvian Blue Potatoes, Asparagus Tips, Tomato Concassé and Dijon Vinaigrette
ENTREES
Veal Oscar Sautéed Cutlet, Jumbo Lump Crab, Asparagus, Roasted Potato and Hollandaise Sauce
Beef Rossini Tournedos Grilled 5oz Filet, Foie Gras, Horseradish Whipped Potatoes, Julienne Squash and Port Wine Sauce
Grilled Wild Salmon Potato Latkes with Sautéed Celery Root and Fennel with Béarnaise Sauce
Braised Pheasant Pappardelle Sautéed with Cippolini Onion and Oven Dried Tomato with Opal Basil
DESSERTS
Lover’s Cheesecake New York Style Cheesecake Glazed with Chocolate and Served with Fresh Strawberries
Chocolate Banana Tart Raspberry Coulis, Fresh Raspberries and Whipped Cream
Dessert Accompanied by a Glass of Our House Champagne
$39 per person plus (6% tax and 18% gratuity) Reservation Required 301-631-0089
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Join us in the Bar area for the Two Loves Chocolate Ale Beer Sneak Peak Tapping at 4pm.
In this beer, you will see a beautiful tawny color; smell the subtle aromas of roasted cocoa nibs; taste the wonderfully rich malt flavor made complete by the presence of complex chocolate notes; and feel the full texture of this delightful beer as you explore each and every sip. The memory of it will linger on your palate.
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Brewer’s Alley Happy Hour (Monday & Tuesday Night In Bar Area Only)
Food & Drink Specials From 4:00 pm until 9:00pm to Include: Brewer’s Year Round Hand Crafted House Drafts - $2.75
Rail Drinks - $2.75
Margaritas - $2.75
Screamin’ Alley Wings - 1/2 Dozen Chicken Wings tossed in Buttery Chili Sauce with Creamy Ranch Dressing
Beef Brochette-Grilled Flank Medallions on a Skewer with Vegetables and Horseradish Cream
Barbeque Potato Skins-Salty Fried Potato Skins stuffed with Pulled Barbeque Pork finished with Smoked Tomato Aioli
Vegetable Spring Rolls-Thai Chili Sauce and Mixed Green Salad
Barbeque Meatballs -All Natural Beef Meatballs with Crispy Angel Hair Potatoes finished with Smoked Tomato Aioli
All Food items $5.00 Each Available in the bar only!!!!!!
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Join us in the Bar every Tuesday Night for Live Music
Tuesday January 31st - Willie Berry & the Chaperones 8-11pm Tuesday February 7th- The Brothers Bone 8-11pm Tuesday February 14th - TBD 8-11pm Tuesday February 21st - Mike Westcott 8-11pm Tuesday February 28th - Special Delivery Band 8-11pm Tuesday March 6th - Drew Stevyns 8-11pm Don't forget we have happy hour every Tuesday from 4-9pm
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Daily Events
| Sunday |
Every Sunday Night is Late Night Happy Hour from 9:00 PM to Close |
| Monday |
Happy Hour 4-9
$2.75 House Drafts |
| Tuesday |
Happy Hour 4-9
$2.75 House Drafts |
| Wednesday |
Happy Hour 4-7
$2.75 House Drafts
Blues Night 9-12 Midnight
$2.50 House Year Round Drafts
Complimentary Cajun Buffet |
| Thursday |
Lobster Night!
Enjoy a succulent 1-1/4 lb Lobster with sides & a Caesar salad for only $14.95!
or for the same price you can substitute a 10oz New York Strip Steak! You can have
both the Lobster and the Steak for just $25.95
Happy Hour 4-7
$2.75 House Drafts |
| Friday |
Happy Hour 4-7
$2.75 House Drafts |
| Saturday |
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