Brewer's Alley Presents:
Barbeque Beer Dinner
Tuesday, July 21st, 2009
1st Seating 5:50-7:30 pm, 2nd Seating 7:30-9:30 pm
WELCOME BEER: NUT BROWN ALE
PETE’S PULLED PORK ON CORN POLENTA
Smoked Pulled Pork and Hickory Barbeque Sauce on Polenta Cake
1634 ALE
GRILLED RATATOUILLE VEGETABLE SALAD
Grilled Zucchini, Yellow Squash, Eggplant, Red Pepper and Tomato With Grilled Tomato Vinaigrette and Angel Hair Potatoes
KÖLSCH
SHRIMP AND GRITS
Skewered Jumbo Shrimp with Corn and Cheese Grits, Chili-Barbeque Sauce
INDIA PALE ALE
SWEET AND SPICY PORK TENDERLOIN
Dorsey’s Grilled Pork Tenderloin Medallions with Chili-Apple Barbeque Sauce, Cucumber Salad, Parsnip Puree and Balsamic Syrup
BOURBON BARREL AGED OATMEAL STOUT
BEER BRAISED BEEF SHORT RIBS
Oatmeal Stout Braised Hereford Beef Short Ribs,Brussel Sprouts and Oven Roasted Red Bliss Potatoes
BELGIAN-STYLE WIT
GOLDEN RAISIN BREAD PUDDING
$45 per person plus tax and gratuity