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10/10 Wednesday Lunch Specials

WEDNESDAY LUNCH SPECIALS

SOUP OF THE DAY

PULLED PORK CHILI
5 cup / 7 bowl

BLTC FRIES
Crinkle cut fries topped with cheddar jack cheese, bacon, pico de gallo,
shredded lettuce and chipotle ranch dressing 8

ROASTED VEGGIE SANDWICH
Roasted Zucchini, yellow squash and red onions
with hummus, leaf lettuce and garlic-basil pesto aioli on toasted ciabatta bread
served with choice of house side 12

FRIED CHICKEN SANDWICH
Breaded and fried chicken thigh, pepper jack cheese, bacon, bourbon chili sauce
and coleslaw on a toasted Kaiser roll with choice of house side 12

OLD BAY SEAFOOD SALAD
Old Bay dusted and seared scallops, shrimp, cucumbers, corn relish and red onions
on a bed of mixed greens tossed with ranch dressing 17

F.R.F. PEPPER BURGER
8 oz ground beef patty, pepper jack cheese, bacon, sautéed F.R.F. jalapenos, calabrese and habanero peppers, garlic aioli, lettuce and tomato on a toasted Kaiser roll with choice of house side 14

FISH OF THE DAY

BLACKENED CATFISH
Mashed potatoes, garden vegetables and lemon herb oil 16

PIZZA OF THE DAY

APPLE, GOAT CHEESE AND SAUSAGE
Sliced apples, goat cheese, Italian sausage, caramelized onions, roasted red peppers,
roasted garlic oil, and mozzarella cheese
12 small / 18 large
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TIRAMISU
With fresh raspberries, chocolate sauce and whipped cream 6

F.R.F.-Fountain Rock Farm Walkersville, MD